Easy Homemade Ketchup
Ingredients
- 15 oz Tomato Sauce
- 1/2 cup White Vinegar
- 1/2 cup Sugar
- 1/4 tsp Garlic Powder
- 1/2 tsp Onion Powder
- 1 tsp Salt
- 2 tsp Worcestershire Sauce
Instructions
- Combine all ingredients in a small sauce pan on the stove.
- Turn the stove on high. Mix all ingredients together well to help dissolve sugar.
- Allow the mixture to just come to a boil, then immediately turn the mixture down to simmer.
- Allow to simmer 20-30 minutes to allow it to reduce some and the sauce to thicken.
- Pour into an airtight container and store in the refrigerator for up to two weeks.